10 oz. pkg.
Frozen chopped spinach (thawed
and drained thoroughly)
1 1/2 cup sour cream
1 cup mayonnaise
1 pkg.
Knorr vegetable soup mix
1 8 oz. can water chestnuts, chopped
3 green
onions, chopped
1. Mix all
together.
2. Refrigerate
for 2 hours.
3. Mix
again before serving.
4. Serve with chips, crackers and torn up bread from a bread bowl.
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