Greek Salad

1 can black beans rinsed, and drained
1 1/2 cups chopped tomatoes
1 1/2 cups cooked rice
1 4 oz. pkg. crumbled feta cheese
1/2 cup chopped celery
1/2 cup chopped green onions
1/2 cup Italian dressing
2 Tablespoons chopped cilantro or parsley

1.  Mix all ingredients and refrigerate until chilled.
2.  Serve with pita bread and hummus.



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