tag:blogger.com,1999:blog-41812108991968888592024-02-20T19:17:30.720-08:00Sisters with SpatulasA Collection of Our Favorite Recipes, the Tried and the True
Nataliehttp://www.blogger.com/profile/01483328289190206555noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-4181210899196888859.post-35915350632513124232013-01-08T20:04:00.000-08:002013-01-08T20:10:46.632-08:00White Bean Chicken Chili<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLegjk-4XWUJuuF3G_TY4U-fXW_WUaHgWzq3wQGlul1URNTQe6s201dR2GZgk8Gg9iKLtfyBWZryZXhvZjN4seBjH6MupJ-mWHVnKMKgI1qbH2AYDXeqDIfTuI2W5NW2SnNLtNZj31McIl/s1600/IMG_7468.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLegjk-4XWUJuuF3G_TY4U-fXW_WUaHgWzq3wQGlul1URNTQe6s201dR2GZgk8Gg9iKLtfyBWZryZXhvZjN4seBjH6MupJ-mWHVnKMKgI1qbH2AYDXeqDIfTuI2W5NW2SnNLtNZj31McIl/s400/IMG_7468.jpg" width="400" /></a></div>
<br />
<span style="font-family: inherit;"><br /><span style="font-family: inherit;"><span style="font-size: 12.0pt; mso-bidi-font-size: 10.0pt;">2 1/2 to 3 cups water<br />
1 teaspoon lemon pepper<br />1 teaspoon cumin seed </span></span></span>
<br />
<div class="MsoNoSpacing">
<span style="font-family: inherit;"><span style="font-size: 12.0pt; mso-bidi-font-size: 10.0pt;">4 chicken breasts</span></span></div>
<div class="MsoNoSpacing">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNoSpacing">
<span style="font-family: inherit;"><span style="font-size: 12.0pt; mso-bidi-font-size: 10.0pt;">Simmer above ingredients in soup pot for 20 minutes until chicken is cooked.
<br /><br />
Saute together:
</span></span></div>
<div class="MsoNoSpacing">
<span style="font-family: inherit;"><span style="font-size: 12.0pt; mso-bidi-font-size: 10.0pt;">1 garlic clove
<br />
1 cup minced white onion<br /><br />When chicken is done, take out and cut into bite size pieces. Do not throw out water! Add the following to the pot of water.
<br /><br />
2 cans white northern beans (15 oz. cans)
<br />
2 cans white shoepeg corn<br />1 can diced green chilies (4 oz.) </span></span></div>
<div class="MsoNoSpacing">
<span style="font-family: inherit;"><span style="font-size: 12.0pt; mso-bidi-font-size: 10.0pt;">1 lime juiced</span></span></div>
<div class="MsoNoSpacing">
<span style="font-family: inherit;"><span style="font-size: 12.0pt; mso-bidi-font-size: 10.0pt;">1 tsp. ground cumin.<br /><br />
Heat, but don't boil. Serve over corn chips and grated monterey jack cheese.
</span></span></div>
Angiehttp://www.blogger.com/profile/02491224034154156308noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-62744993460397278392013-01-07T20:42:00.002-08:002013-01-07T20:42:51.895-08:00Green Bean Casserole<div class="separator" style="clear: both; text-align: center;">
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<span style="font-family: inherit;">1/3 cup stick butter <br />
1/2 cup diced onions <br />
1/2 cup sliced fresh mushrooms <br />
2 cups sliced green beans <br />
3 cups chicken broth <br />
1 (10 3/4-ounce) can cream of mushroom soup <br />
1 (2.8-ounce) can French-fried onion rings <br />
Pinch House Seasoning, recipe follows <br />
1 cup grated cheddar cheese<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1. Preheat the oven to 350 degrees F. <o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2. Melt the
butter in a large skillet. Saute the onions and mushrooms in the butter. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">3. Boil
green beans in chicken broth for 10 minutes and drain. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">4. Add the green beans,
mushroom soup, onion rings, and House Seasoning, to taste, to the onion
mixture. Stir well. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">5. Pour into a greased 1 1/2-quart baking dish. Bake for 20
minutes, then top the casserole with the Cheddar and bake for 10 minutes
longer, or until the casserole is hot and cheese is melted. <o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">House Seasoning: <br />4 Tablespoons salt <br />1 Tablespoon black pepper <br />1 Tablespoon garlic powder <o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">Mix ingredients together and store in an airtight container for up
to 6 months. <br clear="ALL" />
</span></div>
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<span style="font-family: inherit;"><br /></span></div>
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<br /></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-41571787893097953882013-01-07T20:29:00.001-08:002013-01-08T19:36:50.742-08:00Taco Dip for Chips<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhH2Cu_rp5ztXaUdd9f56qqPxhXYbY46GJwkX3DKt8mV5UGk1vBYeTJEnxtPJDInC8c1yHpMgmKUKj4GEL3jDKp-eamJa19JNZK4mxNfa-JY7dqRjauBYTk18x756ikBF8ijiSEfOvQo9qG/s1600/DSC_0264.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhH2Cu_rp5ztXaUdd9f56qqPxhXYbY46GJwkX3DKt8mV5UGk1vBYeTJEnxtPJDInC8c1yHpMgmKUKj4GEL3jDKp-eamJa19JNZK4mxNfa-JY7dqRjauBYTk18x756ikBF8ijiSEfOvQo9qG/s400/DSC_0264.JPG" width="400" /></a></div>
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<br />
<div class="MsoNormal">
<span style="font-family: inherit;">Layer in a 9x13 pan:</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 1/2 cans frito lay bean dip<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">3 avocados mashed and 2 teaspoons lemon juice. Add salt and pepper, to taste<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 cup sour cream and 1/2 cup mayonnaise. Add taco seasoning, to taste</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2 tomatoes, chopped<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 cup chopped onions<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 cup grated cheddar cheese<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">Serve with tortilla chips.</span></div>
<div class="MsoNormal">
<br />
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-48533088643869179732013-01-07T20:17:00.002-08:002013-01-07T20:17:32.237-08:00Greek Salad<div class="separator" style="clear: both; text-align: center;">
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<br />
<div class="MsoNormal">
<span style="font-family: inherit;">1 can
black beans rinsed, and drained<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 1/2 cups chopped tomatoes<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 1/2 cups cooked rice<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 4 oz. pkg. crumbled feta cheese<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1/2 cup chopped celery<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1/2 cup chopped green onions<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1/2 cup Italian dressing<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2 Tablespoons chopped cilantro or parsley<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1. Mix all
ingredients and refrigerate until chilled.<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2. Serve with pita bread and hummus.</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
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<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<br /></div>
<h1>
<span style="font-family: "Abadi MT Condensed Light"; font-size: 12.0pt; mso-bidi-font-size: 16.0pt;"> </span></h1>
<h1>
<span style="font-family: "Abadi MT Condensed Light"; font-size: 12.0pt; mso-bidi-font-size: 16.0pt;"> </span></h1>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-7507606748587089192013-01-07T19:44:00.000-08:002013-01-07T19:44:07.547-08:00American Tacos<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHYyMVfC85UAVitZ92gbOA2Rxarrvyg67kYWztXZ5ctsXt8z3tFPl-eFEgC3Z5z18a6dfzGxdmTHRz5TFk2_xlgPtH5lya96jOifea_KpCHiPobE6DjQszbha9heO9WWvyGfz0FQ5PWtlz/s1600/DSC_0238.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHYyMVfC85UAVitZ92gbOA2Rxarrvyg67kYWztXZ5ctsXt8z3tFPl-eFEgC3Z5z18a6dfzGxdmTHRz5TFk2_xlgPtH5lya96jOifea_KpCHiPobE6DjQszbha9heO9WWvyGfz0FQ5PWtlz/s400/DSC_0238.JPG" width="400" /></a></div>
<br />
Layer on plate:<br />
<br />
Fritos Chips<br />
Warmed Chili<br />
Shredded Lettuce<br />
Chopped Tomato<br />
Grated Cheddar Cheese<br />
Sour Cream<br />
Ketchup<br />
Sliced Olives<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggqTASO_3BONYHS_iY3nyhKOGhgpZg6yfqRNm8NV0XidlrkntT3WkSd73ULl9dJFMMk1Y_Xs6C_c78Fpv8LwFxf0Rk4yepFsbk9gMTTkeCYqFSTVCysNd1C4P9Zy1gpyIt7dZAPZeoztvn/s1600/rating+jpeg.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="68" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggqTASO_3BONYHS_iY3nyhKOGhgpZg6yfqRNm8NV0XidlrkntT3WkSd73ULl9dJFMMk1Y_Xs6C_c78Fpv8LwFxf0Rk4yepFsbk9gMTTkeCYqFSTVCysNd1C4P9Zy1gpyIt7dZAPZeoztvn/s320/rating+jpeg.jpg" width="320" /></a></div>
<br />Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-17664801498951267652013-01-07T15:54:00.000-08:002013-01-07T15:57:10.096-08:00Oven Roasted Broccoli<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMl9p4UdDtVDDiFrp4dPUCWYpYX_vdcXV2opk2mV5CQ97NZwiw7FfN1woCnNtoM7Cw5wgYCBFg13DQqWMfF-0mHhG4mnZP2Eh-lOYefAWYbYDeJY23rOCxLn6um35lLl-B0s-oULf0qn6W/s1600/IMG_7447.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMl9p4UdDtVDDiFrp4dPUCWYpYX_vdcXV2opk2mV5CQ97NZwiw7FfN1woCnNtoM7Cw5wgYCBFg13DQqWMfF-0mHhG4mnZP2Eh-lOYefAWYbYDeJY23rOCxLn6um35lLl-B0s-oULf0qn6W/s400/IMG_7447.jpg" width="400" /></a></div>
<br />
<br />
<br />
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">4-5 c. broccoli (about 2 regular-sized heads), cleaned and trimmed</span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">3 Tablespoons olive oil</span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">1/2 teaspoon kosher salt</span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">1/8 teaspoon freshly ground pepper</span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">1/2 Tablespoons shredded Parmesan cheese</span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;"><br /></span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">1. Preaheat the oven to 425 degrees</span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">2. Place broccoli on a foil-lined baking sheet. Drizzle the broccoli with olive oil and then goose to combine and coast each piece. Sprinkle with salt and pepper. </span></div>
<div style="background-color: white; color: #222222;">
<div class="separator" style="clear: both; text-align: center;">
</div>
<span style="font-family: inherit;">3. Place the baking sheet in the oven and bake for 15-20 minutes, or until stems are golden brown and slightly crisp looking. </span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">4. Remove broccoli from oven and immediately sprinkle with Parmesan cheese. Toss and serve.</span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;"><br /></span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">You might want to know that the girls that make this cookbook feel it's really important for the success of their recipes, that you actually use Kosher Salt and the Fresh ground pepper, not just regular salt or pepper. Also, when I made it, I used real parmesan cheese, too. There is a garlicky broccoli variation: </span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;"><br /></span></div>
<div style="background-color: white; color: #222222;">
<span style="font-family: inherit;">Toss in 2 cloves of minced garlic before cooking. For a fresh twist, try a squeeze of fresh lemon juice right after it comes out of the oven. (taken from <a href="http://www.amazon.com/Our-Best-Bites-Mormon-Kitchen/dp/1606419315/ref=sr_1_2?s=books&ie=UTF8&qid=1357602666&sr=1-2&keywords=our+best+bites">Our Best Bites</a>)</span><br />
<span style="font-family: inherit;"><br /></span>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZuhMTaPrMQa1K25Ad4mMnVi-bPZmpPDFyZ_5aJOcwL5nTELYkMKPhzYVhPiD5a-7Tm3M1Z_3qsmaiyOEbvjUhoH2xmXDQe0jgGxuxyrw3Lj23JSNDmWUdzsbBNzgPUAmEn3W9HZik5pto/s1600/rating+jpeg.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="68" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZuhMTaPrMQa1K25Ad4mMnVi-bPZmpPDFyZ_5aJOcwL5nTELYkMKPhzYVhPiD5a-7Tm3M1Z_3qsmaiyOEbvjUhoH2xmXDQe0jgGxuxyrw3Lj23JSNDmWUdzsbBNzgPUAmEn3W9HZik5pto/s320/rating+jpeg.jpg" width="320" /></a></div>
<span style="font-family: inherit;"><br /></span></div>
Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-71889918444312919432013-01-07T15:38:00.000-08:002013-01-07T15:38:42.980-08:00Honey Glazed Salmon<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-kFpkbV2OqZ_BOp5zENXztqUNXvz5J7ZSr2hEGzY8qrSUFetnv__bcCq23eDLCiSQHhGkE9VjPyFtAf91lu-FKTdGyMf3Lu5gfuCCx9WpaP-NRU32PNPv-VosdIZO49mLBTlpNDFnbnz5/s1600/DSC_0292.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-kFpkbV2OqZ_BOp5zENXztqUNXvz5J7ZSr2hEGzY8qrSUFetnv__bcCq23eDLCiSQHhGkE9VjPyFtAf91lu-FKTdGyMf3Lu5gfuCCx9WpaP-NRU32PNPv-VosdIZO49mLBTlpNDFnbnz5/s400/DSC_0292.JPG" width="400" /></a></div>
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<br />
<div class="MsoNormal">
<span style="font-family: inherit;">3 Tablespoons brown sugar<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="ES"><span style="font-family: inherit;">4 teaspoons dijon mustard<o:p></o:p></span></span></div>
<div class="MsoNormal">
<span lang="ES"><span style="font-family: inherit;">1 Tablespoons soy sauce<o:p></o:p></span></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 teaspoons rice vinegar<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1. Whisk
to blend 1<sup>st</sup> 3 ingredients. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2. Add vinegar, reserving 1 T. of
mixture. Brush on salmon. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">3. Grill or broil until cooked through.</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">4. Top with reserved mixture.</span><span style="font-family: Abadi MT Condensed Light;"><o:p></o:p></span></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-19023087853154583362013-01-07T15:25:00.002-08:002013-01-07T15:25:21.778-08:00Hot Fudge Sauce<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhH2U-AZ5ZA3jPV7oQL012H0zbEKP6FJkJPTIK7NxwwmnEJjVqFbDgeEv6ERRPx28RDOsHnO431TEoQkhk5EZhawkxWEloecl8MptuTVVn1kn-Xmdq1iw2ChsCc88Pwm5YgA3BiIu6LWWcJ/s1600/IMG_0852.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhH2U-AZ5ZA3jPV7oQL012H0zbEKP6FJkJPTIK7NxwwmnEJjVqFbDgeEv6ERRPx28RDOsHnO431TEoQkhk5EZhawkxWEloecl8MptuTVVn1kn-Xmdq1iw2ChsCc88Pwm5YgA3BiIu6LWWcJ/s400/IMG_0852.jpg" width="300" /></a></div>
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<br />
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">1/2 cup butter<o:p></o:p></span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">1/2 cup flour<o:p></o:p></span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">1 can evaporated milk<o:p></o:p></span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">1/2 teaspoon salt<o:p></o:p></span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">7 Tablespoon cocoa<o:p></o:p></span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">2 cups sugar<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">1. Combine dry ingredients in a bowl;
whisk to remove all lumps. </span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">2. Melt butter in pan over medium heat; add
evaporated milk and combine. </span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">3. Whisk dry ingredients into butter/milk
mixture and continue to cook over medium heat, stirring until it boils.
</span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">4. Take off heat and cool five minutes.<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;">*The original recipe says to mix
everything in the blender. A whisk usually does a fine job but if it
still has little lumps in it, I use an immersion blender while it's cooking to
smooth everything out.</span><span style="font-family: Arial; font-size: 13pt;"><o:p></o:p></span></span></div>
<div class="MsoNormal">
<span style="color: #1a1a1a;"><span style="font-family: inherit;"><br /></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhIKlvSuK36D6squ9KNCwXx_lG7YLEiQbkv74rp_E-r2TctLDRtC8iKwtipaLtKzD-H8CJIe1tVtNHIP5nezKQoSBNCFFZ9-ciuhtd9jltWwaQ2pdAbX52S0OX66wi-tWEQFgM-vjevZ0c/s1600/rating+jpeg.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="68" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhIKlvSuK36D6squ9KNCwXx_lG7YLEiQbkv74rp_E-r2TctLDRtC8iKwtipaLtKzD-H8CJIe1tVtNHIP5nezKQoSBNCFFZ9-ciuhtd9jltWwaQ2pdAbX52S0OX66wi-tWEQFgM-vjevZ0c/s320/rating+jpeg.jpg" width="320" /></a></div>
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<span style="color: #1a1a1a;"><span style="font-family: inherit;"><br /></span></span></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-26899432317226282622013-01-07T15:09:00.004-08:002013-01-07T15:09:56.602-08:00Spinach Dip<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia8IyqyzN4oNvcsvbOHevjNdr1SgkMKzRRyIR21rRrVCIZAlNI3Z4tdj-n8KJYIF3nhICR9l5LVQ4AW1A22oyWYTfQ9eoR9TINSJLHKuvSSmsXnhtj0nGrKKYJSSb8waiRs2-k2FJv_D3z/s1600/IMG_7432.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia8IyqyzN4oNvcsvbOHevjNdr1SgkMKzRRyIR21rRrVCIZAlNI3Z4tdj-n8KJYIF3nhICR9l5LVQ4AW1A22oyWYTfQ9eoR9TINSJLHKuvSSmsXnhtj0nGrKKYJSSb8waiRs2-k2FJv_D3z/s400/IMG_7432.jpg" width="400" /></a></div>
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<br />
<div class="MsoNormal">
<span style="font-family: inherit;">10 oz. pkg.
Frozen chopped spinach </span><span style="font-family: inherit;">(thawed
and drained thoroughly)</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 1/2 cup sour cream<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 cup mayonnaise<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 pkg.
Knorr vegetable soup mix<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 8 oz. can water chestnuts, chopped<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">3 green
onions, chopped<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1. Mix all
together.<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2. Refrigerate
for 2 hours.<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">3. Mix
again before serving.<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">4. Serve with chips, crackers and torn up bread from a bread bowl.</span><span style="font-family: Abadi MT Condensed Light;"><o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdDoOpA1ApzfEj-XNWHTqpwMimuPzw0cGWMbXpxfYRy9rjuOq7fcSx7ECSVw82ArqM7GzslcFq4XSypnAi7rIfOb-oc2AbUWBC9Xe4EwPqZP1YjkphcceDTU9W2x-xRwi7olm8rS1rGMEF/s1600/rating+jpeg.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="68" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdDoOpA1ApzfEj-XNWHTqpwMimuPzw0cGWMbXpxfYRy9rjuOq7fcSx7ECSVw82ArqM7GzslcFq4XSypnAi7rIfOb-oc2AbUWBC9Xe4EwPqZP1YjkphcceDTU9W2x-xRwi7olm8rS1rGMEF/s320/rating+jpeg.jpg" width="320" /></a></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-44963744111795200762013-01-07T13:10:00.003-08:002013-01-07T13:11:11.198-08:00Study Mix<!--[if gte mso 9]><xml>
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<!--StartFragment-->
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFkD8hc7qCLV-_OWTkke8F5cD2WXmSPgwH7np-RlZe9GRX5R3dA8i9Ioww2FcVpi5I7RNFGgp9a3zNi6lIOeG9HC_BiW28cmhA40Za_vt0l-QOkcq5WJfHs95tVdtMZhbg2HHp-qW3Idoc/s1600/IMG_7372.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFkD8hc7qCLV-_OWTkke8F5cD2WXmSPgwH7np-RlZe9GRX5R3dA8i9Ioww2FcVpi5I7RNFGgp9a3zNi6lIOeG9HC_BiW28cmhA40Za_vt0l-QOkcq5WJfHs95tVdtMZhbg2HHp-qW3Idoc/s400/IMG_7372.jpg" width="400" /></a></div>
<div class="MsoBodyText">
<span style="font-size: 12pt;"><span style="font-family: inherit;"><br /></span></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">1 cup Karo syrup<span style="font-size: small;"><o:p></o:p></span></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">1 cup sugar<o:p></o:p></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">2 cubes butter or
margarine <o:p></o:p></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">5 1/2 cups Rice Chex<o:p></o:p></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">5 1/2 cups Corn Chex<o:p></o:p></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">2 1/2 cups Golden Grahams<o:p></o:p></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">1 1/2 cups coconut<o:p></o:p></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">1 pkg. slivered almonds<o:p></o:p></span></div>
<div class="MsoBodyText">
<br /></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">1. Put first 3 items in
a pan and boil for 2 minutes.<o:p></o:p></span></div>
<div class="MsoBodyText">
<span style="font-family: inherit;">2. Add cereal, coconut,
and slivered almonds.<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">3. Cool on
wax paper.<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">Yield: ?</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEik7udwdFolLPlebul6LWnqIhVjo4BPNhwjt3uOnL_NqHFpBdps0Sn1M-7qpWiow8962IxobbaJcmQQ_9u1X3VgNbOXEE9DJYvWv2eFl44iDNxhUQsx3wFC-cJl81UjP34ue0hyp1F7HU_q/s1600/rating+jpeg.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="68" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEik7udwdFolLPlebul6LWnqIhVjo4BPNhwjt3uOnL_NqHFpBdps0Sn1M-7qpWiow8962IxobbaJcmQQ_9u1X3VgNbOXEE9DJYvWv2eFl44iDNxhUQsx3wFC-cJl81UjP34ue0hyp1F7HU_q/s320/rating+jpeg.jpg" width="320" /></a></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<br /></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-76600596276896367882013-01-07T12:44:00.001-08:002013-01-07T13:11:22.682-08:00Super Easy Pork Tacos<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSNrIBWRX4oGnh6o1NdviTHoNMX1dAGzpG_yz8mBZYtdgim5XBFAIpln-bos8Fr5EMT0CWUgmGQx-SqW_fcNkJm4Tp6m3kiSF28REy2C8HQyqz2q75WcZ7Wn4km2kneodHmk1-4xvkOzKf/s1600/IMG_7392.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSNrIBWRX4oGnh6o1NdviTHoNMX1dAGzpG_yz8mBZYtdgim5XBFAIpln-bos8Fr5EMT0CWUgmGQx-SqW_fcNkJm4Tp6m3kiSF28REy2C8HQyqz2q75WcZ7Wn4km2kneodHmk1-4xvkOzKf/s320/IMG_7392.jpg" width="320" /></a></div>
<br />
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<br />
<div class="MsoNormal">
<span style="font-family: inherit;">1 jar
of salsa</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1 pork
loin<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">serve with:</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">flour tortillas</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">shredded cheese</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">diced avocado</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">sour cream</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1. Put loin in crockpot, and pour salsa over the top. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2. Cook on
crockpot on low for 6-8 hours, until meat can shred with fork.</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">3. Use
shredded pork in tortillas. Serve with shredded cheese, diced avocado and sour cream.</span><br />
<span style="font-family: inherit;"><br /></span>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6HG35R7cktiCU71opz94xNCogGsn86_hnL9VT_JgariCfNVO-I504LVFNzM0iJ1_n7g_Tzsqsqy0h-ZMb5Ad_MwacEEHRS-gzUZd87r9aFMPDZSHzevUHGfnS7mRusxhPwJgptOG1Mf5X/s1600/rating+jpeg.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="68" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6HG35R7cktiCU71opz94xNCogGsn86_hnL9VT_JgariCfNVO-I504LVFNzM0iJ1_n7g_Tzsqsqy0h-ZMb5Ad_MwacEEHRS-gzUZd87r9aFMPDZSHzevUHGfnS7mRusxhPwJgptOG1Mf5X/s320/rating+jpeg.jpg" width="320" /></a></div>
<span style="font-family: inherit;"><br /></span></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-88651801191016050572013-01-07T12:36:00.001-08:002013-01-07T19:23:39.805-08:00Fabrizio Waffles<!--[if gte mso 9]><xml>
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{mso-style-name:"Table Normal";
mso-tstyle-rowband-size:0;
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font-family:"Times New Roman";
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mso-ascii-theme-font:minor-latin;
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mso-fareast-theme-font:minor-fareast;
mso-hansi-font-family:Cambria;
mso-hansi-theme-font:minor-latin;}
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<!--StartFragment-->
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijSBpGaI-ktLKpOIwAohkN5bpoSzyvELsfQk3ZLVbEIbYh6cBonndiCrwS0-NA0cFAQEb6AaF_D2kb3RQfJWDYEWKSvHV45VJ4tS6QQsGUXCVL8ujNxF3-bALKtWmjJdWi2rXYFVjRv9hz/s1600/DSC_0225.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijSBpGaI-ktLKpOIwAohkN5bpoSzyvELsfQk3ZLVbEIbYh6cBonndiCrwS0-NA0cFAQEb6AaF_D2kb3RQfJWDYEWKSvHV45VJ4tS6QQsGUXCVL8ujNxF3-bALKtWmjJdWi2rXYFVjRv9hz/s400/DSC_0225.JPG" width="400" /></a></div>
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<span style="font-family: "Abadi MT Condensed"; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: "Abadi MT Condensed"; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2 cups flour</span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">1/2 teaspoon baking soda<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">2 teaspoons baking powder</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">1/2 teaspoon salt</span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">2 beaten egg yolks<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;">2 cups milk soured with 2 teaspoons lemon juice<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">1 stick butter or margarine, melted<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">2 stiffly beaten egg whites<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">1. Combine milk and lemon juice. Let stand for a few minutes.</span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">2. Sift dry ingredients
together. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">3. Add egg yolks, soured milk, and melted butter. </span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">4. Fold in egg whites, leaving a few fluffs.<o:p></o:p></span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">5. Cook batter in greased waffle iron</span></div>
<div class="MsoNormal">
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;">Yield: ? Waffles</span><br />
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;"><br /></span>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVQz2gfxyAWq0rWr3CeoGYoHkC_1VBFhY9fbOLXoSCKczxHWrDtDHM1CBdT2BjhjC4BXZoAfeDurWZP9l7D8-QtKyqLcm7BSN6MNOFUjx6tFqbvc-zDRt5zW4ikPCbG0SKH4T8AfEeQy8i/s1600/rating+jpeg.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="68" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVQz2gfxyAWq0rWr3CeoGYoHkC_1VBFhY9fbOLXoSCKczxHWrDtDHM1CBdT2BjhjC4BXZoAfeDurWZP9l7D8-QtKyqLcm7BSN6MNOFUjx6tFqbvc-zDRt5zW4ikPCbG0SKH4T8AfEeQy8i/s320/rating+jpeg.jpg" width="320" /></a></div>
<span style="font-family: inherit; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;"><br /></span>
<span style="font-family: "Abadi MT Condensed"; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;"><br /></span>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<span style="font-family: "Abadi MT Condensed"; mso-bidi-font-family: "Times New Roman"; mso-fareast-font-family: Cambria;"><br /></span></div>
<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-16815638979517255832013-01-07T12:18:00.001-08:002013-01-07T12:46:43.484-08:00Honey Lime Chicken Enchiladas<!--[if gte mso 9]><xml>
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mso-hansi-theme-font:minor-latin;}
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<![endif]-->
<!--StartFragment-->
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEje5l-8immEHbkyWPij15NmueCzDIApQJRFdNKFC2_EObi8nV_nIIyVZIx-P16Er39LsxC_KAK0Kb-XIvC57LYo5vFm6i48KM8Ww1FBFHJmh7ngmg1GPvGsGsAOtBX4VtwlVVzCaj-YZqLB/s1600/Honey+Lime+Chicken+Enchiladas.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEje5l-8immEHbkyWPij15NmueCzDIApQJRFdNKFC2_EObi8nV_nIIyVZIx-P16Er39LsxC_KAK0Kb-XIvC57LYo5vFm6i48KM8Ww1FBFHJmh7ngmg1GPvGsGsAOtBX4VtwlVVzCaj-YZqLB/s400/Honey+Lime+Chicken+Enchiladas.jpg" width="400" /></a></div>
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<i style="font-family: inherit;">Marinade -</i></div>
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<span style="font-family: inherit;">6 tablespoons honey<o:p></o:p></span></div>
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<span style="font-family: inherit;">5 tablespoons lime juice (1 large
lime)<o:p></o:p></span></div>
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<span style="font-family: inherit;">1 tablespoons chili powder<o:p></o:p></span></div>
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<span style="font-family: inherit;">1/2 teaspoon garlic powder<o:p></o:p></span></div>
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<span style="font-family: inherit;">1 pound chicken, cooked and
shredded<o:p></o:p></span></div>
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<span style="font-family: inherit;">8-10 flour tortillas (I used whole
wheat tortillas)<o:p></o:p></span></div>
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<span style="font-family: inherit;">1 pound monterey jack cheese,
shredded<o:p></o:p></span></div>
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<span style="font-family: inherit;">16 ounces green enchilada sauce<o:p></o:p></span></div>
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<span style="font-family: inherit;">1 cup heavy cream<o:p></o:p></span></div>
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<span style="font-family: inherit;">1. Whisk the first four ingredients
and toss with shredded chicken in a Zip-loc bag.</span></div>
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<span style="font-family: inherit;">2. Let it marinate for at least a
1/2 hour, but preferably a half day or so.<o:p></o:p></span></div>
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<span style="font-family: inherit;">3. Pour about 1/2 cup enchilada
sauce on the bottom of a 9X13 baking pan.<o:p></o:p></span></div>
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<span style="font-family: inherit;">4. Fill the tortillas with chicken,
saving marinade, and shredded cheese, saving about 1 cup of cheese to sprinkle
on top of enchiladas.<o:p></o:p></span></div>
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<span style="font-family: inherit;">5. Put tortillas in 9x13 pan as you
go.<o:p></o:p></span></div>
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<span style="font-family: inherit;">6. Mix the remaining enchilada
sauce with the cream and leftover marinade (if there is any).<o:p></o:p></span></div>
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<span style="font-family: inherit;">7. Pour sauce on top of the
enchiladas.<o:p></o:p></span></div>
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<span style="font-family: inherit;">8. Sprinkle with remaining cheese.<o:p></o:p></span></div>
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<span style="font-family: inherit;">9. Bake at 350 degrees for 30
minutes until brown and crispy on top.<o:p></o:p></span></div>
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<span style="font-family: inherit;">Yield: 1- 9x13 pan of </span>enchiladas </div>
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<!--EndFragment-->Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-43344093132443748152013-01-06T17:13:00.000-08:002013-01-07T12:09:15.118-08:00Chocolate Yoga Smoothie<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjeaNh-ejEwOVlMf56HhhoIdqv8X8liQ_e-mA3z_lGjSKts3ovByO1gnmJUWzV1i_aDXgbtyMxDSTbk8B5N7qhAxduqcCTVzPoy74oAb7bHSEFvsGny2B1knGZBWCYNrowqNWDLoQQHvIX_/s1600/IMG_0724.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjeaNh-ejEwOVlMf56HhhoIdqv8X8liQ_e-mA3z_lGjSKts3ovByO1gnmJUWzV1i_aDXgbtyMxDSTbk8B5N7qhAxduqcCTVzPoy74oAb7bHSEFvsGny2B1knGZBWCYNrowqNWDLoQQHvIX_/s400/IMG_0724.jpg" width="300" /></a></div>
<br />
1 cup chocolate soy milk, or chocolate almond milk<br />
1 small banana<br />
2 Tablespoons smooth, natural peanut butter, or almond butter<br />
1/2 cup crushed ice<br />
1 scoop protein powder (optional)<br />
<br />
1. Combine all ingredients in a blender and blend until smooth.<br />
2. Serve immediately<br />
Yield: 2 servings<br />
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<br />Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0tag:blogger.com,1999:blog-4181210899196888859.post-9268811851678073432013-01-06T16:53:00.001-08:002013-01-06T17:50:35.915-08:00Zucchini Bread<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkXCLXqDzMubrk0UOQCjS-P_1cDTCCMrUh49nRoontxTChyphenhyphen4tmkJhCe5FdKkLgmJKOZs36hQB8HgVkfs2ORt0dppw1-QTAn_k65HGp4hDJWPSA23EoxaS00bqK2HGtjU3lhEhANAj_CX60/s1600/IMG_7345.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkXCLXqDzMubrk0UOQCjS-P_1cDTCCMrUh49nRoontxTChyphenhyphen4tmkJhCe5FdKkLgmJKOZs36hQB8HgVkfs2ORt0dppw1-QTAn_k65HGp4hDJWPSA23EoxaS00bqK2HGtjU3lhEhANAj_CX60/s400/IMG_7345.jpg" width="400" /></a></div>
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3 cups all-purpose flour<br />
1 teaspoon salt<br />
1 teasopoon baking soda<br />
1 teaspoon baking powder<br />
1 1/2 teaspoons ground cinnamon<br />
3 eggs<br />
1 cup vegetable oil<br />
2 1/4 cups white sugar<br />
3 teaspoons vanilla extract<br />
2 cups grated zucchini<br />
1 cup chopped walnuts (optional)<br />
<br />
1. Grease and flour two 8 x 4 inch pans. Preheat ove to 325 degrees F.<br />
2. Sift flour, salt, baking powder, soda and cinnamon together in a bowl.<br />
3. Beat eggs, oil, vanilla and sugar together in a large bowl. Add sifted ingredients to the creamed mixture and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans.<br />
4. Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan and completely cool<br />
Yield: 2 loaves<br />
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<br />Jenniehttp://www.blogger.com/profile/16369719667639723501noreply@blogger.com0